There is one person behind this site, so replies are not instant. They do arrive.
Write in English or French, whichever is easier for you.
What gets answered first
Corrections
A wrong storage time or a broken source link goes to the top of the pile, ahead of everything else. Tell us which page and what looks wrong. If we agree, the page is fixed and the correction is dated on it. If we disagree, we will tell you why, with the source.
Questions about an article
The comment section under each article is usually the better place: the answer stays where the next reader will find it. Use email if the question is personal.
Press and citation
Quoting a passage with a link back needs no permission. Republishing a whole article does. For interviews or data requests, email is the way.
What we cannot help with
- Personal dietary or medical questions. Not our field, and answering anyway would do you no favours. Ask a qualified professional — see the disclaimer.
- Whether the thing in your fridge is still good. We cannot see it, smell it, or know how cold that fridge really is. When in doubt, throw it out.
- Guest posts and link exchanges. We do not accept either. Messages offering them are deleted unread, which is the honest answer.
- Buying, repairing or getting a quote on containers or kitchen gear. Meal Prep Atlas is an independent information site — we do not sell equipment, install or repair anything, and cannot issue quotes. For that, the retailer or manufacturer is the right address.
Privacy
Messages you send reach a mailbox and stay there until they are no longer useful, then they are deleted. They are never added to a mailing list and never passed on. See the Privacy Policy.